Beet Hummus & Radish Sourdough Toast

Cook Time
10

Sourdough Square

Product Image
Goldminer Sourdough Square Packaging
Smart Label
https://www.smartlabel.org/products
Subtitle
NET WT 24OZ (680 g)
Allergens
CONTAINS: WHEAT. MAY CONTAIN SOYBEAN, MILK, EGG AND TREE NUTS.
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SALT, VEGETABLE OIL (CANOLA OIL OR SOYBEAN OIL), YEAST, CULTURED WHEAT FLOUR.
Product Category
Squares
Import ID
1014

Ingredients

  • 2 slices California Goldminer® Sourdough Sourdough Square, toasted
  • 2 small radishes, thinly sliced
  • 2 tbsp. crumbled Feta cheese
  • ¼ cup watercress
  • Beet hummus (see below)
  • Beet Hummus Ingredients:
  • 1/2 pound beets (about 4 medium sized beets), scrubbed clean, cooked, peeled and cubed
  • 2 tbsp. tahini paste
  • 5 tbsp. lemon juice
  • 1 small clove garlic, chopped
  • 1 tbsp. ground cumin
  • 1 tbsp. lemon zest (zest from approx. 2 lemons)
  • Generous pinch sea salt
  • Fresh ground pepper, to taste

Directions

  1. Make beet hummus. Combine beets, tahini, lemon juice, garlic, cumin, lemon zest, salt and pepper in food processor and pulse until thoroughly combined and smooth.
  2. Spread 2 tablespoons of hummus on each toast slice and top with radishes, Feta and watercress.
Servings
2
Course
snack
lunch