Chicken Salad Sandwich

Cook Time
11

Sourdough Square

Product Image
Goldminer Sourdough Square Packaging
Smart Label
https://www.smartlabel.org/products
Subtitle
NET WT 24OZ (680 g)
Allergens
CONTAINS: WHEAT. MAY CONTAIN SOYBEAN, MILK, EGG AND TREE NUTS.
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SALT, VEGETABLE OIL (CANOLA OIL OR SOYBEAN OIL), YEAST, CULTURED WHEAT FLOUR.
Product Category
Squares
Import ID
1014

Ingredients

  • 2 slices California Goldminer® Sourdough Sourdough Square
  • 2 chicken breasts, roasted and chopped
  • 1 stalk celery, diced
  • ½ white onion, diced
  • ¼ cup mayonnaise
  • ¼ tsp. sea salt
  • ¼ tsp. pepper
  • ½ tsp. thyme
  • ½ tsp. dried sage

Directions

  1. Purchase two roasted chicken breasts from your grocer’s deli (or cook two chicken breasts one day in advance and allow to cool). Chop meat and transfer to medium mixing bowl.
  2. Dice onion, celery and grapes. Add to bowl.
  3. Add walnuts (if using), mayonnaise and spices. Mix to combine.
  4. Toast bread then pile chicken salad on one slice. Top with second slice of toast. Cut sandwich in half and enjoy.
Servings
1
Course
sandwich
lunch