Egg Salad & Cucumber Sandwich

Cook Time
10

Sourdough Square

Product Image
Goldminer Sourdough Square Packaging
Smart Label
https://www.smartlabel.org/products
Subtitle
NET WT 24OZ (680 g)
Allergens
CONTAINS: WHEAT. MAY CONTAIN SOYBEAN, MILK, EGG AND TREE NUTS.
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SALT, VEGETABLE OIL (CANOLA OIL OR SOYBEAN OIL), YEAST, CULTURED WHEAT FLOUR.
Product Category
Squares
Import ID
1014

Ingredients

  • 6 slices California Goldminer Sourdough Sourdough Square
  • 6 hard-boiled eggs
  • 1 small cucumber
  • 3 tablespoons mayonnaise
  • 1 tablespoon mustard
  • 1 tablespoon relish
  • Salt and pepper to taste

Directions

  1. Peel hard-boiled eggs and chop into ½-inch x ½-inch cubes.
  2. In a medium-size bowl, use a fork to mix together chopped egg, mayonnaise, mustard and relish.
  3. Salt and pepper salad mixture to taste.
  4. Slice cucumber into ¼-inch rounds.
  5. Spread egg salad mixture on a slice of bread and top with 2 slices of cucumber. Place another slice of bread on top and serve.
Servings
3
Course
sandwich