Fried Egg Club

Cook Time
20

Ingredients

  • 2 slices California Goldminer® Sourdough Sourdough Square, toasted
  • 2 strips turkey bacon
  • 1 egg
  • 2 slices Cheddar cheese
  • 2 lettuce leaves
  • 2 slices turkey, thinly sliced
  • 2 slices tomato
  • Salt and pepper to taste
  • Sriracha mayo (recipe follows)
  • Sriracha Mayo Ingredients:
  • ½ tsp. garlic, minced
  • 2 tbsp. mayonnaise
  • 1 tbsp. Sriracha
  • 1 tsp. fresh lemon juice
  • Kosher salt

Directions

  1. Spray a medium skillet with nonstick cooking spray. Place bacon in skillet and cook over medium heat for 3 minutes, turning once. Remove bacon and crack egg in pan. Fry egg until white is cooked and yolk is still slightly soft. Remove from heat.
  2. Make Sriracha mayo. In a small bowl, mix garlic, mayonnaise, Sriracha, lemon juice and salt until combined. Spread mixture onto one slice of toast. Layer on Cheddar cheese, lettuce, turkey, tomato, bacon, fried egg and avocado. Cover with second slice of toast. Enjoy!
Servings
1
Course
sandwich
breakfast

Sourdough Square

Product Image
Goldminer Sourdough Square Packaging
Smart Label
https://www.smartlabel.org/products
Subtitle
NET WT 24OZ (680 g)
Allergens
CONTAINS: WHEAT. MAY CONTAIN SOYBEAN, MILK, EGG AND TREE NUTS.
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SALT, VEGETABLE OIL (CANOLA OIL OR SOYBEAN OIL), YEAST, CULTURED WHEAT FLOUR.
Product Category
Import ID
1014