Toasted Bacon Fluffernutter
Cook Time
20
Sourdough Square
Product Image
Smart Label
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Subtitle
NET WT 24OZ (680 g)
Allergens
CONTAINS: WHEAT. MAY CONTAIN SOYBEAN, MILK, EGG AND TREE NUTS.
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SALT, VEGETABLE OIL (CANOLA OIL OR SOYBEAN OIL), YEAST, CULTURED WHEAT FLOUR.
Product Category
Import ID
1014
Ingredients
- 6 slices of California Goldminer® Sourdough Sourdough Square
- 9 thick-cut, smoked maple bacon slices, fried
- 1/3 cup peanut butter
- 1/3 cup marshmallow fluff
- 1/3 cup chocolate chips
Directions
- Toast California Goldminer® Sourdough bread.
- Spread peanut butter on one side of 3 slices of toasts.
- Spread marshmallow fluff on one side of remaining toast slices.
- Break fried bacon slices into twos and place on peanut butter.
- Place chocolate chips evenly across marshmallow fluff.
- Combine prepared toast slices to make sandwiches.
Servings
3
Course
desserts
snack